Comments on: Watching Our Money Work http://www.stetted.com/index.php/2009/07/25/watching-our-money-work/ editing toward a well-fed life in Austin, Texas Mon, 06 Feb 2012 15:19:30 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: CasaCullen http://www.stetted.com/index.php/2009/07/25/watching-our-money-work/comment-page-1/#comment-19440 CasaCullen Tue, 11 Jan 2011 03:24:10 +0000 http://www.stetted.com/?p=203#comment-19440 YAY for you guys! I see this is an older post but STILL... I give mad props to a lady who knows how be financially savvy and really make huge changes...it's so important! Our generation, I've found, is insanely over-indulgent so reigning in spending can be hard for all of us! Doing it now only means such a better budgeted life in the long run and JOYOUS retirement, hee hee! Hugs - Morgan @ CC YAY for you guys!
I see this is an older post but STILL…
I give mad props to a lady who knows how be financially savvy and really make huge changes…it’s so important! Our generation, I’ve found, is insanely over-indulgent so reigning in spending can be hard for all of us! Doing it now only means such a better budgeted life in the long run and JOYOUS retirement, hee hee! Hugs – Morgan @ CC

]]> By: Meg http://www.stetted.com/index.php/2009/07/25/watching-our-money-work/comment-page-1/#comment-12783 Meg Mon, 27 Jul 2009 03:08:13 +0000 http://www.stetted.com/?p=203#comment-12783 To make the cheese sauce, all I do is melt a tablespoon or so of butter in about 1/2 cup milk, half and half, or cream. Once it is heated through I take it off the burner and put in the cheddar cheese, and stir in figure-eights until all the cheese is melted and it's smooth. If you leave it on the burner it gets all gloppy, but this method has worked really well for me! Plus I buy our shredded cheese at Costco and divide and freeze it, so the cheese itself ends up being pretty cheap. To make the cheese sauce, all I do is melt a tablespoon or so of butter in about 1/2 cup milk, half and half, or cream. Once it is heated through I take it off the burner and put in the cheddar cheese, and stir in figure-eights until all the cheese is melted and it’s smooth. If you leave it on the burner it gets all gloppy, but this method has worked really well for me!

Plus I buy our shredded cheese at Costco and divide and freeze it, so the cheese itself ends up being pretty cheap.

]]> By: Amber http://www.stetted.com/index.php/2009/07/25/watching-our-money-work/comment-page-1/#comment-12781 Amber Sun, 26 Jul 2009 23:06:00 +0000 http://www.stetted.com/?p=203#comment-12781 what recipe do you use for mac n cheese? nice work on paying down those cards too!! we are trying to do the same, but it's a little hard on 1 income right now! what recipe do you use for mac n cheese? nice work on paying down those cards too!! we are trying to do the same, but it’s a little hard on 1 income right now!

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