I’m really sick of it being hot here. I actually don’t mind using the oven in summer, since the AC is on anyway, but I’d love to be able to open the windows once in a while.

On Saturday we went to Central Market to get the fish for tonight (ended up with salmon cakes that were really salty, ugh!) and found boneless Berkshire pork chops for 99 cents a pound. Normally they are $5 or $6 a pound! We got 2 lbs (the limit) and it ended up being six chops, so three meals’ worth. Great deal! We also splurged on a rack of ribs because they were half price ($4/lb instead of $8/lb).

Monday: Cheese Enchiladas

Tuesday: Pork Medallions, veggies

Wednesday: Potato-Onion Casserole

Thursday: Chicken Popovers

Friday: Pizza

Saturday: Ribs

Sunday: Freebird’s (we have a BOGO coupon!)

Friday and Saturday might be switched. We’ve invited some friends to have the ribs with us but we don’t know yet when/if they will be able to come.

I’m trying to figure out what to add to my site to create more traffic. Tips, tricks?

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3 Responses to Menu Plan Monday: July 27-August 2

  1. Magen says:

    Your Potato onion casserole sounds delicious!!! You might be interested in my recipe contest!!! http://garagebandfan.wordpress.com/2009/07/15/recipe-contest/

    [Reply]

  2. Becca says:

    What is Freebird’s? We have a Freebird’s and you basically pick nachos, tacos or a burrito and then go down the line and they fill it with whatever you tell them to. It’s delicious!

    [Reply]

  3. Meg says:

    Becca, it’s the same place. We love it!

    [Reply]

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