Last week got weird because we decided to take an impromptu weekend trip to Fredericksburg and Mason. There is an apple orchard in Mason, but since Mason is 3 hours away, we didn’t want to drive so much in one day, so we stayed in Fredericksburg. It’s an interesting town, especially if you like boutique shopping, but not necessarily great for toddlers. We did come home with about 30 lbs of apples, though! This week I’ll be posting about some of the things I’m making with them.
This coming weekend we’re having a potluck at the house. The goal was to have a bunch of people over to cook a local harvest spread and then watch FRESH. Unfortunately it looks like only a few people will be able to make it, but I hope it will still be fun.
Monday: Black Beans & Rice
Tuesday: Sloppy Joes
Wednesday: Breakfast for dinner
Thursday: Spaghetti
Friday: Pizza
Saturday: Potluck!
Sunday: Leftovers?
Check out Org Junkie for more menu ideas.
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2 Responses to Menu Plan Monday: September 21-27
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I went apple picking this week too! I am looking forward to seeing what you have planned for those 30 lbs of apples. I am going to be making some Red Hot Crock Pot Applesauce and an Easy Apple Upside Down Cake. Love the menu plan too!
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