Comments on: Carrot Chutney

By: can jam february round-up: carrot | The Hungry Tigress

can jam february round-up: carrot | The Hungry Tigress — Sat, 22 Jan 2011 21:39:24 +0000

[...] carrot chutney – stetteda basic, no fail chutney recipe right here folks. and lucky you – local carrots from your csa! nice! [...]

By: can jam february round-up: carrot- News Robot

can jam february round-up: carrot- News Robot — Sun, 31 Oct 2010 06:36:22 +0000

[...] carrot chutney – stetteda basic, no fail chutney recipe right here folks. and lucky you – local carrots from your csa! nice! [...]

By: RJ Flamingo

RJ Flamingo — Wed, 24 Feb 2010 14:32:46 +0000

That looks terrific! We’re big fans of chutney, so I don’t know why it never occurred to me. Oh, yeah. Because the B word scares the crap out of me and I’m still getting my canning legs. As it were.

So creative – I can taste every flavor!

By: lo

lo — Wed, 17 Feb 2010 18:02:19 +0000

Oooh. Look at that. Sounds positively wonderful… am getting out a piece of na’an right now!!

By: ap269

ap269 — Wed, 17 Feb 2010 12:04:13 +0000

Crackers with carrot chutney – sounds good.

By: Meg

Meg — Wed, 17 Feb 2010 00:57:40 +0000

The recipe is from a newspaper clipping I found. I did change the spice a tiny bit though.

By: Julia

Julia — Tue, 16 Feb 2010 16:49:14 +0000

Looks delicious! Lucky to get such great carrots from your CSA. Where is the recipe from? (@Jessie: There’s a great tutorial on cooking sous-vide at http://wellpreserved.ca/)

By: Jessie

Jessie — Tue, 16 Feb 2010 16:20:02 +0000

Never would have thought of carrot chutney, but that looks delicious

When you talk about cooking in a water bath, is that sous vide? My husband is on the quest to learn this technique.