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What are you doing next month? In our house, we’ll be changing the way we eat. We’re going to see how much we can stick to only local sources for our food. This is something I’ve wanted to try for a while, and because we’re already getting our meat and vegetables from local farms, it shouldn’t [...] Although I’ve been interested in farmer’s markets and eating locally and organically for a while, I didn’t really push myself to do it until last year. Before that I’d been doing things here and there, what I would consider token changes. Organic cereals and vegetables that were to be pureed for my son. But now [...] So I’m not among the “in” crowd of Austin food bloggers. To be honest I didn’t know there was one until I started following Austin Farm to Table’s tweets and saw all her tweets about amazing meals she had with other food bloggers. Color me jealous! But through her I’ve learned about some great things, among [...] I’m really excited to get planting in my garden this year. I felt that last year, my first year as a gardener, was fairly successful considering our blistering summer, and I know I can do a lot to improve. Of course, technically I never stopped growing in our garden. The eggplant persisted into November and only [...] No really, do you? This weekend I headed out with some friends to see Food, Inc.. I knew what I was getting myself into, but at the same time I had no idea what aspects of the food industry they would be showing. And a lot was covered in a short amount of time. Too short, [...]  |
 
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Copyright © 2007-2010 Megan Myers - All Rights Reserved |
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