Without J.K. Rowling, we might have forgotten magic. Without her, we would not have known Daniel Radcliffe, Rupert Grint, and Emma Watson. Britain’s best actors would not have had the chance to revert to a world of wonder – who knew 12-year-olds around the world would find themselves enchanted by (and slightly afraid of) Maggie [...]
Chocolate mousse is one of the dishes that immediately comes to mind when contemplating French cuisine. There’s just something about that edible velvet that makes us long for smooching on the banks of the Seine.
That’s why it was no surprise to see Michel Rostang’s Double Chocolate Mousse Cake be chosen for FFWD. Luscious desserts [...]
I’m sorry to do this to you. Really. I know you were doing so well on your diet. But certain things can’t be helped. Especially not when my sister-in-law sends us a big ol’ bag of pecans fresh from her South Carolina trees, and definitely not when I have a jar of butterscotch sauce just [...]
I love a world where I can work all day, grab a couple things at the store, make a pie, pick up my son, cook risotto and roast vegetables, have dinner, take son to buy ornaments, make turkey stock, and watch a movie all on a Monday.
Sure, I don’t quite love the work [...]
Everyone knows December means cookies, and lots of them. It’s almost impossible to not be inspired by the season or the quadrillions of recipes floating around out there. Try as you might to ignore cookie season, sometimes an idea gets stuck in your head, and you just have to do it no matter what. Thanks [...]











