Last month I had the good fortune to be invited to a special grapefruit dinner at FINO sponsored by TexaSweet. Every course featured Rio Star grapefruit, with cocktails and wine to match. I think they were trying to get us drunk, because those were some strong beverages!
I wasn’t sure what to expect [...]
I felt a bit stumped when the April Can Jam theme was rolled out. Herbs? Canning with water bath only means we couldn’t do things like pesto (not like I need more pesto, considering all that I have in the freezer from last summer).
A friend suggested grapefruit and rosemary, and I immediately [...]
Canning is the new knitting. Or is it the new sewing? I can never remember what the correct order of domestic fads is. All I know is that everywhere I look I see people canning. Ball, the major producer of canning supplies, had record sales in 2009. Even if you don’t know anyone who cans, [...]











