Meatless Monday

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Indian-Spiced Mushrooms and Lentils

By Megan On February 28, 2011 · 3 Comments

It’s a common problem. You dutifully make your grocery list, purchase the items, get them home, and then think, We have nothing to eat!

This isn’t the case when shopping at the farmer’s market. Fresh produce, meats, and cheeses come at you from all sides, angling for a way to jump in your bag. Preserves [...]

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Couscous Caprese

By Megan On August 2, 2010 · 2 Comments

I’m not one of those people who refuses to turn the stove or oven on in the summer. We’re still making pizzas, muffins, stir-frys, bacon. The evidence of my canning stash should be enough to convince anyone that I don’t mind standing over hot pots when it’s pushing 100 outside.

That being said, I don’t [...]

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Pan-seared Eggplant with Tomato Cream Sauce

By Megan On June 14, 2010 · 7 Comments

Have you ever had a tomato explode on your counter?

OK, maybe mine didn’t exactly explode, but it sure had burst a hole overnight and spewed juices all over. For something as great as tomatoes, what is not great is the smell that results from a tomato exploding while you sleep.

I’ve never [...]