apple slaw recipe

Crisp and tangy, this apple slaw recipe is an easy side dish for any of your favorite mains! It's a great fresh addition to the Thanksgiving table, too.

Key Ingredients

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Cut apple into small dice or thin slices. There's no need to peel!

In a large bowl, combine the mayonnaise, mustard, vinegar, and spices.

Mix until well blended. Taste and adjust any seasonings as needed.

Add the shredded cabbage, carrots, green onion, and apple.

Fold into the dressing to coat completely.

Chill to let flavors meld. Just before serving, add the sliced almonds.

Swipe up for the recipe and tips on stetted.com

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