blackberry crisp

Crisps are versatile desserts that are delicious in any season. This blackberry crisp features a burst of fresh basil for a unique flavor.

Key Ingredients

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Combine blackberries with honey and basil and pour into a casserole dish.

Combine flour, brown sugar, oats, almonds, and salt in a bowl.

Add cold butter, cut into pieces.

Mix together until butter is incorporated and clumps form.

Spoon topping over blackberries in pan.

Bake until crisp is browned and juices are bubbly. Let cool before serving.

Swipe up for the recipe and tips on stetted.com

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