homemade peanut butter cookies
Cream ingredients
1
Mix together sugars, butter, and peanut butter until light and fluffy.
Mix dry ingredients
2
In another bowl stir together flour, baking powder, baking soda, and salt
Add orange zest
3
Grate orange zest using a microplane or box grater and stir into dry ingredients.
Mix together
4
Scrape sides of bowl down and stir dry ingredients into sugar butter mixture.
Chill if needed
5
Dough should be thick and easy to form into balls. Chill in fridge if not.
Scoop
6
Scoop dough onto parchment lined baking sheets, or form balls by rolling dough pieces between your hands.
Make crosshatch and bake
7
Use a fork and press down on dough to make pattern. Bake for 10 minutes at 350 degrees.
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