How to Make Starbucks Cheese Danish

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Skip the line! These cheese danishes are easy to make at home.

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Gather ingredients

Softened cream cheese Granulated sugar Egg Puff pastry Water Learn more

In a small bowl, beat together cream cheese and sugar.

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Make sure it is completely smooth with no lumps.

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Roll out puff pastry and cut into eight equal rectangles.

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Transfer puff pastry to a parchment-lined baking sheet.

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Use a paring knife to score a smaller rectangle into each piece, leaving a small border on all sides.

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Spread cream cheese filling evenly onto pastry inside the smaller rectangle.

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Beat an egg with water and use a pastry brush to brush it on outer edges.

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Bake until puffed and golden. The pastry should be crisp on the edges and bottom.

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Enjoy for breakfast or as a mid-morning snack!

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Swipe up for the full recipe & tips on stetted.com

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