lentil sloppy joes

For a great meat-free dinner option, make a batch of lentil sloppy joes! They're filled with zesty spices and don't take long to whip up.

Key Ingredients

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Rinse lentils, then combine with water in a saucepan. Bring to a boil, cover, and simmer 10 minutes.

Taste to make sure they are done, then drain and set aside.

Sauté onion and pepper until soft, then add garlic and cook 30 seconds.

Add the lentils, spices, tomato sauce, and tomato paste. Mix well!

Cook for about 10 minutes, adding ½ cup water if it looks too thick.

Stir in mustard and optional maple syrup. Heat through and serve on your favorite buns!

Swipe up for the recipe and tips on stetted.com

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