This green goddess dressing recipe is ready in minutes! Full tangy, herbal flavor, it’s perfect for salads or enjoying as a dip.
Prep Time5 minutesmins
Total Time5 minutesmins
Servings: 16
Ingredients
1packed cup fresh parsley
2tablespoonschopped fresh chives
2tablespoonsfresh tarragonthyme, or dill
1clovegarlic
2teaspoonscapers
1cupmayonnaise
½cupsour cream
2tablespoonslemon juice
Salt and pepperto taste
Instructions
In a blender or food processor, add the herbs, garlic, and capers, then add mayonnaise, sour cream, and lemon juice.
Blend until herbs are finely chopped and dressing is smooth. If a thinner consistency is desired, blend in a small amount of water. Taste dressing and add salt and pepper as needed, then pulse a few times to mix. Store in the refrigerator for up to 7 days.