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5
from 1 vote
Roasted Asparagus
Easy oven roasted asparagus ready in just 15 minutes for a quick spring side.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Servings:
4
Ingredients
1
pound
asparagus
1
tablespoon
olive oil
Salt and pepper
to taste
Instructions
Preheat oven to 400°F.
Remove woody ends from asparagus and place on a rimmed baking sheet. Drizzle with olive oil and toss to coat. Sprinkle with salt and pepper.
Roast for 10-15 minutes, until tender and vibrant in color.