Vegetarian

Mashed Carrots

Roasted Radishes

Glazed Turnips

Mashed Rutabaga with Parmesan

Roasted Carrot & Fennel Soup

Glazed Acorn Squash with Pomegranate

Sautéed Radishes

Butternut Squash Pilaf

Brussels Sprouts with Walnuts and Cranberries

Zucchini Risotto

Zucchini Hummus

Sweet Potato Black Bean Chili