White woman picking string beans out of bowl.

Welcome to Stetted!

I’m Megan, and I’m here to help you cook easy, wholesome meals for your family. Over the years I’ve taught myself cooking by visiting local farmers markets, exploring CSA shares, and experimenting in the kitchen.

New to seasonal cooking? I’ve got your back.

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Get my FREE seasonal produce guide along with weekly recipes, tips, and inspiration!

eat seasonal – spring

Spring is a great time to jump into seasonal cooking, with the first blush of vegetables. Try these recipes:

eat seasonal – summer

It’s easy to eat seasonal in the summer, when so much produce is at its peak. Need inspiration? Try these recipes:

eat seasonal – fall

Get cozy with the warming spices we love in fall. Need inspiration? Try these recipes:

get preserving

Canning is a great way to use up fresh produce to enjoy all year long. Check out a few of my favorite recipes:

reader favorites

Need a meal on the table fast? Readers love these recipes!

let’s connect

Drop me a line to say hey at megan@stetted.com or find me on Instagram @stetted