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Home / Thanksgiving

Thanksgiving

Considered the “Main Event” when it comes to cooking, Thanksgiving is one of my favorite holidays. 

I’m all about the side dishes and love to have as many options as possible on the table. My husband and younger son live for the turkey, and my older son saves all of his room for dessert.

If you like to go big or prefer to keep the gathering small, there are plenty of recipe options for you. 

  • Brussels sprouts have turned into a go-to vegetable for me, and this simple Brussels sprouts with walnuts and cranberries is a great introduction.
  • Cranberry ice cream is a nice change from the standard Thanksgiving dessert, and it pairs wonderfully with pumpkin pie!
  • Kale and quinoa stuffed squash is a great option if you’re looking for meat-free options this holiday. 
  • My maple pecan pie skips the corn syrup and uses maple syrup instead for the most flavorful pecan pie ever.

View all the latest Thanksgiving recipes below.

Buttermilk Biscuits

Buttermilk Biscuits

How to Cook Butternut Squash

How to Cook Butternut Squash

Twice Baked Mashed Potatoes

Twice Baked Mashed Potatoes

Maple Bacon Brussels Sprouts

Maple Bacon Brussels Sprouts

Garlic Mashed Potatoes

Garlic Mashed Potatoes

Roasted Brussels Sprouts

Roasted Brussels Sprouts

Carrot Salad

Carrot Salad

Mashed Carrots

Mashed Carrots

Mashed Rutabaga with Parmesan

Mashed Rutabaga with Parmesan

Cranberry Mustard

Cranberry Mustard

Chorizo Cornbread Stuffing

Chorizo Cornbread Stuffing

Glazed Acorn Squash with Pomegranate

Glazed Acorn Squash with Pomegranate

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I focus on fresh, seasonal ingredients in my family-friendly meals. Come live a balanced life with me! Meet Megan >

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