Strawberry Mint Sparkler

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This was part of my Strawberry Extravaganza I did for the Foodbuzz 24, 24, 24.

My friends and I, we’re a little obsessed with sparkling water. We like all things bubbly, actually (Hi, Prosecco!) but sparkling water has become the go-to at work, after the morning coffee and tea. Seems logical, then, that we would tap into the spring bounty and create a tasty drink based on what has become to be known as Sparkles.

Strawberry Mint Sparkler

Fresh and fruity summer drink

5 from 1 vote

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Prep Time 10 minutes mins

Cook Time 5 minutes mins

Total Time 15 minutes mins

Course Drinks

Cuisine American

Servings 8

Calories 109 kcal

Ingredients

  

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• 1 cup sugar
• 3 cups of water
• 1 cup of loosely packed fresh mint leaves
• 4 tbsp lemon juice
• 1 cup chopped strawberries
• Lemon sparkling water, about 4 cans

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Instructions

• Combine sugar and water in a saucepan and bring to a boil. Simmer for about five minutes, until sugar is fully dissolved, then add the mint, lemon juice, and berries. Remove from heat and let cool. Pour into a carafe and refrigerate until chilled.
• When ready to serve, pour in the sparkling water. Pour over ice into glasses garnished with additional berries.
• You can strain out the mint and berries before adding the sparkling water, but I like to leave them in – the flavor only intensifies!

Notes

Makes 2 quarts

Nutrition

Calories: 109 kcalCarbohydrates: 28 gSodium: 7 mgFiber: 1 gSugar: 26 g

Nutrition information is provided as a courtesy and is an estimate based on online calculators. Any nutritional information found on Stetted should be used as a general guideline only.

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